Ingredients
Chicken - 1 cup
(cooked with salt and pepper, and then minced)
Cheese - 2-3 tbsp
(mozzarella preferred)
Onion chopped - 2 tbsp
Salt - needed
Pepper powder - needed
Cornflour - little (if needed)
Egg - 1
Bread crumbs - needed
Oil - for frying
Tooth picks
Preparation method
Mix all the ingredients except cornflour. If the mixture is loose, add a little cornflour. Make small balls of this mixture on the tip of tooth picks. Dip one by one in egg, then in bread crumbs. Fry in oil till golden brown . Serve hot with sauce.
This is an easy snack recipe, which children will love. Everyone should try.
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