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Popular Posts
Chatti Pathiri
Ingredients For Pathiri:- AllPurpose flour(Maida) - 100 gm (for making 6 layers) Oil - 1 tbsp Water - As needed Salt - As needed ...
MUTTON OMLETE
Ingredients: 250 kg minced mutton 2 red chillies (remove seed and sliced thinly) 1 medium size onion (diced) 1 teaspoon kunyit (saf...
DHANIA FISH
Ingredients Fish(fillets) - 4 nos Coriander powder - 1/4 cup Red chilly powder - 2 tbsp Garlc paste - 3 tb...
GARLIC BEEF
Ingredients Veal -1/2kg Oil - 1/4 cup Garlic flakes -2tsp (c...
HARA CHICKEN
Chicken cooked in a green sauce (hara is green in Indian) made from fresh green leaves. This dish tastes as refreshing as it sounds. ...
STUFFED BANANA PATTIES
Ingredients Big half riped Banana(Nenthrappazham) - 2 nos Coconut - 1/2 of one Sugar ...
NAMASKAR
Ingredients Orange juice -1/2 cup Pineapple juice - 1/2 cup Lemon juice - 1/4 tsp Sugar -1 tbsp Ginger juice ...
CHEESE AND RICE CASSEROLE
Ingredients Brown rice -200gm (cooked and cooled) Onions -3 chopped Cottage cheese -20...
BANANA CUTLET
Ingredients Steamed banana -2cups ( mashed without seeds) Sugar -2cups Grated coconut ...
RASMALAI
Ingredients Milk powder - 1 cup Egg - 1 no Allpurpose flour - 1 tbsp Baking powder - 1 ts...
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